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Maps • Astana • Pizzerias

Pizza Blues

Rating 4.8
496 ratings
Closed until tomorrow
+7 (747) 134-45-26
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Astana, Qanysh Sátbaev kóshesi, 11
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Pizzeria Pizza Blues, Astana, photo
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Overview
Menu
News
3
Photos
46
Reviews
182
Branches
Features

Menu

Блины "Гурьевские" с грибами и курицей
Курица, грибы, помидоры, лук, майонез
1190 ₸
Вок "Гонконг" с говядиной
Говядина, лапша, удон, лук, морковь, помидоры, ростки сои, фасоль стручк., соус устрич., кунжут, зел. Лук
1990 ₸
Манты курино-говяжьи
Курино-говяжий фарш, помидоры, лук, лист салата
1690 ₸
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Address

Astana, Qanysh Sátbaev kóshesi, 11
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Directions

Contacts

+7 (747) 134-45-26
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astana.pizza-blues.kz

Business hours

Closed until tomorrow
Schedule
All affiliates

Directions

SEC Eurasia
104 m
4
SEC EurasiaУлица ПетроваSC MeridianTC Eurasia-2Улица Беимбета Майлина
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Features

Food delivery
Takeout
Toilet
Credit card payment
Free delivery
Gift certificate
Tea
Kaspi QR
Coffee
Prices:average
Average bill:1500–2000 tng
Petfriendly:animals are prohibited
Payment method:cash, payment by card, QR code, online
Info about organization
Panorama
Information verified by owner

Customer traffic and business hours

22:00Closed
Mon
Tue
Wed
Thu
Fri
Sat
Sun

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Rating 4.8
496 ratings
Rate this place

182 reviews

By default
Виктория Д.
Level 3 Local Expert
September 20, 2025
We often take mini chebureks there, they are delicious and not expensive. A clean place, quiet and there are lunches and breakfasts. Simple and delicious
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Олеся Олеся
Level 6 Local Expert
October 31, 2025
I recommend it 100%. Everything is always fresh, they cook very tasty, semi-finished products are 100% full-fledged meat. Pizza is a great choice. Pastry shop, baking, there are no words to convey. No restaurant has a menu like Pizza Blues. Constant variety❤️❤️❤
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Макс С.
Level 4 Local Expert
May 12, 2025
Surprisingly, absolutely everything is delicious, but not the pizza itself. Beef is cooked very well with a side dish in the form of mashed potatoes. Everything is difficult with chicken, sometimes there may be more chicken skin in a dish than meat, here for an amateur. I often take certain positions, the price is not bad, after all, it's not a canteen to sell dishes for 500 tenge, although the size of meat fragments in positions can often vary greatly. One day there is a very large piece of meat, the other day it is much smaller. I advise you to follow the exact position grams.
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