I haven't been here in a while. Two years ago, they cooked very tasty here, they gave a discount to the birthday people. Last year, the kitchen deteriorated, the chefs probably changed, they stopped making discounts and the administrators became more dry and indifferent to customers. The kebab became dry and tasteless. After that, I stopped going there. If you correct all these nuances and become more loyal to customers, perhaps everything will change for the better.

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Анна

Level 30 Local Expert

A very diverse cuisine, draft beer for 500 tenge, kebabs, and many interesting dishes. Everything is fresh, tasty, good service, the only negative, one room without Windows, sad. But there are 2 more halls and a roof deck. I recommend you to visit. Prices are below average

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Saule A.

Level 10 Local Expert

Hello everyone! We visited this place today... first impression, terribly dirty seats We thought maybe the kitchen would please, but we were wrong ... We ordered a warm spicy salad, which turned out to be not only not spicy, but also not warm (((( The husband ordered mutton on a brazier Dear cook, the meat on the roaster is served hot, with crispy vegetables There were so many crackers in the signature dish in the pot)))) There is no music of any kind, right at all I wish I'd put Alice on Even in the Kaganate it tastes better The result is a ruined evening... we won't go there anymore...

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Shafran

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