The shawarma was taken with pork, it's very tasty, they ask if it's spicy or not. It's not very convenient to talk to an employee at the checkout, because the glass is thick between you and it's hard to hear, I just stood up from the side and heard everything normally. They do it quickly, for a maximum of 5 minutes. I liked the sofas, the cozy place. There is a lot of meat in the shawarma, the sauce is well-absorbed, spicy and in sufficient quantity, it is not dry and does not pour out of all the cracks. But there is a lot of pita bread, as I understood, they wrap it in two pita bread. The guy and I were confused by the fact that employees can often sit at the next table. I didn't care, but the guy says he wants to eat in peace, and not sit and see how they look at him, that they'll drill a hole. There is no coffee or tea here, just soda and a kind of juice. The staff is friendly. Of all the places where we tried shawarma, I liked this one the most.

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Takhmina

Level 20 Local Expert

We passed by several times and were surprised by the terrible queue, so we decided to try it) We took a medium shawarma (14 lari) and a shawarma in a flatbread (10 lari). Taste: we liked it, it's very tasty, you can eat a lot of medium shawarma. The flatbread is a little dry, it will be for an amateur, it reminded me of hot dogs from my youth. The waiting time is ~ 10-15 minutes, although there are long queues, they serve it quickly enough. Before ordering, they ask - "shawarma with everything?", here they mean whether to add pepper to the shawarma, so be careful and specify if you do not want to run into whole pickled peppers in your shawarma.)) In any case, it is served with extra pepper in a separate plate.) They also sell drinks and ayran (2 GEL), it goes well with shawarma) We ate too much for two for 28 GEL (~850₽), very affordable, I think.)

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Рустем Мингалиев

Level 12 Local Expert

I didn't think I'd rate a shawarma five, but it happened. It's really delicious here, even though I grumbled while waiting for my half hour of cooking, but there are a lot of visitors, including from the locals. The whole shawarma consisted of one juicy meat and a delicious sauce, no hint of the piles of cabbage, as is usually the case in Russian shawarma shops. You can order three different sizes, although I don't know how hungry and big you have to be to overcome the largest XL shawarma. In short, come on in: you won't regret it.

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