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my wife was trained in the pastry chef course (2019), and was disappointed. At first, the theory was read to the group, then there was to be a final test (for which the teacher gave an hour and therefore gave everyone a test with an automatic machine) and a certificate was issued, after which they were sent to practice in a pastry shop in uruchye. I don't know her name, because it looked like a basement, where they didn't even ask for her name, but they only asked if there was a san.book, but they didn't check if it was available, they took her word for it. In the pastry shop, they gave different cooking tasks without telling about the technology. All the training was based on the principle of "how you can cook." But they were allowed to cook there only 2 hours once a week. This is not enough, in order to get an internship, you would have to go there for half a year for 2 hours. The pastry shop itself is a separate conversation, the pastry girls took butter with their hands without gloves.... After that, we found a pastry shop where we hired beginners without practice, and took my wife where they taught much better than they should have taught in the courses.
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Оля С.
Level 2 Local Expert
May 29
I took courses for a master eyebrow artist. I liked everything very much, the teacher Diana is a very pleasant and competent girl. There was a lot of practice, no water, everything was on the case. Although I am an active master, I thought nothing would surprise me, but I learned a lot of useful information. I recommend it!
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Show business's response
Елена Богуцкая
Level 2 Local Expert
September 30
I took a course in logistics from scratch. Teacher Elena explained in clear, human words in the classroom, everything is clear and without pathos. The atmosphere in the classroom is amazing. If something is not clear, you can always ask a question or ask again. I was very pleased that I chose Siderius to gain knowledge on logistics.