We took medium shawarma with chicken - a good shawarma for our money in Istanbul. The size is suitable for one, lots of vegetables and an average amount of meat. They cook quickly, so you can get on the queue, which resolves quickly. For a snack, that's it!

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Роман Е.

Level 23 Local Expert

The lamb kebab is the most delicious for me. I eat here every time I come to Istanbul. Take it on a plate with a glass of freshly squeezed orange juice. It is also beautiful here. There is so much meat on sale here that a fresh batch is loaded every morning. I highly recommend it.

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Константин Жук

Level 12 Local Expert

The famous wet burger, the fame of which reached us, turned out to be the most ordinary cutlet with a huge amount of bread in minced meat. The complete absence of spicy ingredients in the burger, such as peppers, cucumbers, and at least a slice of tomato, they tried to compensate by impregnating the bun with fat from shavukha, but they only managed to cause disappointment. 50 Turkish lira, and by the way 140 rubles, is too inadequate a price for a table cutlet in a bun. But I will not try to dissuade anyone, we are too spoiled by good Russian service, for contrast, compare it with imported grunts and you will appreciate the gap that has developed between us. Try and draw your own conclusions, do not listen to anyone, you will understand everything yourself.

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Taksim Doner

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8 reviews