For those who are looking for a real local flavor experience in Istanbul, this is definitely not an ordinary ocakbaşı. The historical atmosphere, authentic texture and warm ambience that greets you as soon as you step inside makes the place stop being just a place to eat and turn it into a cultural journey. The guest profile is also quite distinguished; a calm, pleasant and high-quality environment is offered. ⚠️ Important note: It is almost impossible to come without a reservation. You definitely need to book a place before you go. 🔥 Flavor suggestions: Especially the Tarsus-style kebab should definitely be tried here. The taste of the meat, the balance of cooking and presentation are really high-level. Besides, the appetizers are extraordinary — unlike the classic appetizers, they are unique to the Tarsus region and offer authentic tastes that you will not find in many places. Even the appetizers alone are the reason for coming back. It is a special place with character, strong taste and atmosphere that can be safely preferred both to host guests and to give yourself a special evening. It is one of the places that make a difference in Istanbul. Make your reservation early, you won't regret it.

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Il'ya Sh.

Level 7 Local Expert

Very tasty. The reviews don't lie about that. But I think it's too expensive. The two of us sat for 14,000 rubles. We ordered not a little, but not too much either. 140 euros is a dinner in a good restaurant, not in a pub. Someone has a minus, someone has a plus, they smoke at neighboring tables under your nose.

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Tuba Akkaya

Level 2 Local Expert

I would say it's the most delicious I've eaten in a long time. I also really liked the salad and turnips. The appetizers were also quite delicious. Interest, relevance, too. 10/10 place I recommend especially oily land for me.

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Tarsus Ocakbashi

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