The name speaks for itself. Both pilaf and shish kebab are available. The prices are very affordable. I was surprised by the feed rate, everything is fast enough. I've tried several types of kebabs, and everything is fine - lamb, beef, and liver. I especially want to focus on lamb - juicy, moderately fried. In general, I always try to take mutton in kebabs, if they don't know how to cook it, then there's nothing to talk about and you shouldn't go there. The test of the local barbecue showed a high level of chef. If there is one, great respect for him! The gastronomic pleasure has taken place. We were at the flight clinic late in the evening, but despite the lateness of the time, the team was quite efficient and efficient. Thank you all! I definitely recommend this place!

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Tsentr plova i shashlyka

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402 reviews