When I came here for the first time, I really fell in love with this place. And I still come primarily for sushi, because they are at their best here. They have their own special taste, which I have not seen in other establishments in Tashkent — for this special love. The place itself is small, there are not many seats, but it is very cozy and nice. At the same time, during my visits, I noticed that the quality strongly depends on the cook (not the one who makes sushi). There were days with very poor service: one day they came for lunch, and in an hour they didn't cook sushi for us, as a result, the food was sent via taxi — it was as unpleasant as possible. Then they gave me a discount coupon, but I couldn't use it.: they said that the promotion had already ended, although the coupon was issued precisely because of the long wait. The ramen used to taste better — maybe the cook has changed. I really hope that now we've found someone who really digs into ramen again. The waiters are generally very pleasant, especially the girl with multicolored hair (unfortunately, I don't remember the name) always left a very good impression. Sushi is a separate love, I come for them again and again. It would be great to work a little better with the kitchen as a whole: as I understand it, the cook just didn't come to work that problematic day, but it still shouldn't feel that way for the guests. And I also want to mention how much I love coming here in winter, drinking hot tea and eating sushi — it's a straight vibe. Cook, if you're reading: sushi top

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186 reviews