It's a beautiful cafe with a restaurant feel. Frankly, the interior is beautifully and exquisitely cleaned. The variety of dishes, the good presentation, the only thing that confused me was the performance. I took the carp that was made from beef and literally didn't have enough beef flavor. Maybe the slices were too thinly sliced, or there was too much sauce, but the meat was simple. There were also gnocchi, so I liked them better, although the taste of the cheese was very overpowering for spinach. Bottom line: if you could mix these two dishes, it would make a great dinner, but it was a move. But I give 4 stars for the prompt delivery and the smile of the waiter's girlfriend. And also tea with ginger and honey is definitely worth a try. I haven't tried this anywhere!!!

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Надежда Ш

Level 17 Local Expert

Pizza and mushroom risotto are really great, very tasty! I just didn't like the coffee, it was a bit bitter, but maybe there was such a variety. The interior is decorated in soft colors, the tables and chairs are comfortable. I agree with the previous reviews: the staff is really not very friendly. And as for choosing a place, wardrobe and toilet according to the code of care, we also went through this) Apparently we were in Zen and it didn't turn us off) By the way, everything went very well, the waiter was smiling, the dishes arrived quickly. Undoubtedly, the quality of the cuisine is important for the restaurant, but hospitality is no less important (that's why I took off one star).

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Анастасия Кудрина

Level 7 Local Expert

Wonderful cuisine: we tried salads, mojitos and delicious pizza. But the service spoils the whole impression.: 1. They brought a check from someone else's table: of course, in their favor in terms of the amount. We noticed this when we had already left (it was late in the evening). The next day, when we talked about this situation, there was only a grin and no apologies. 2. Two companies came to order pizza for takeaway and we had to place 2 separate orders (each company has its own order). But the waiter refused to make 2 separate orders, saying that they could only make one check for all the times they went to the restaurant together (?! do you feel sorry for the paper or what's the matter?!). The question "why" was answered.: "I'm not going to talk to you and explain this." We recommend that you change your staff or train them to communicate with clients. And thank the chefs very much.

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