The Kumpyak Tavern is not just a restaurant, but a time machine! I warn you right away: it's almost impossible to get here without prior reservation, and it's worth it. The food here is like that of a loving grandmother in the village: simple, honest and obscenely delicious. But the main thing is the portion size! My eyes widen and then widen in surprise when the plates arrive. You definitely won't leave hungry, even if you order only draniki. Special thanks for the atmosphere. You feel as if you have teleported to visit the very owner — Kumpyak. You sit in this color, listening to the exquisite music, and it seems that now the door will creak and a real pan will enter with a cradle. Very authentic and soulful. I will definitely come back here again to hide from the hustle and bustle behind these walls. I recommend it to everyone who appreciates authentic Belarusian cuisine and wants to experience the spirit of antiquity!

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Elena Morozova

Level 18 Local Expert

I liked it! The place is colorful, the surroundings, the waitresses' clothes, the serving of dishes - everything is just great. Quite tasty dishes. Borscht is especially good. My friends liked the pork on the ribs. The desserts are unusual, but delicious. The only caveat is that it's better to reserve a table beforehand. If you are going on an excursion to Gediminas Castle, it is better to stop by the tavern before the tour and arrange a meal :)

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ksusha

Level 8 Local Expert

Our Belarusian gastronomy is a fire! We ate grated meat, roe deer liver paste, craft cheeses with local game, and knuckle! They were washed down with traditional tinctures and homemade blackcurrant wine. The bomb, friends! The romance of this tavern lies in the fact that it is located inside the Lida Castle✨

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Kumpyak Tavern

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