A veranda with a beautiful view, caring and attentive staff, a varied interesting menu, a beautiful serving of dishes, delicious food, especially liked the beef roll with mushrooms, champignons stuffed with bacon and vegetables, and chocolate fondue with ice cream

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Владислав М.

Level 17 Local Expert

I was in the framework of Gastrofesta. It's a pretty ordinary place, the interior is a bit boring and it's very cold, although it was a couple of degrees below zero outside. Hot dishes and tea quickly fall behind. Of the main disadvantages: 1) the stuffed champignons were raw, crunchy on the teeth - the waiter was told about it 2) I mentioned the cold. The battery in the hall was just icy cold. Either it is suffocated, or it is disabled 3) The waiter who served us with a partner took out a container with garbage WITHOUT GLOVES. I hope he washed his hands after taking out the trash. We need to increase our speed and not forget about our visitors, so that the visitor does not constantly go to the bar. 4) The audibility in the establishment is excellent and if you are sitting in the far corner, you can hear what the employees are saying around the bar. And I didn't want to hear foul language and "funny" stories that evening.

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Вероника Я.

Level 3 Local Expert

We went to this place with a young man. It's a different place. Throughout time, the cons outweighed the pros. It's easier to list everything: 1. The sounds of drilling and construction work from somewhere above. The atmosphere immediately soured. 2. Many dishes are missing. (We came to eat, not drink) We sat down at a table, the waitress came over and we made an order. Before she left, she said that "there are no wizards with mushrooms, bacon and eggs." We chose another dish, but there was no "poke with salmon" either. In the end, they chose something completely different. After a while, the waitress returned. It turned out that there was no "pomegranate grape-flavored lemonade" either. I'm sorry, but this is nonsense. 3. Maintenance staff. The girls were out of shape and even without aprons. Just ordinary clothes. Where have you seen such a uniform in decent establishments? 4. Tables are wobbly. Of the 4 tables, only 1 was not staggering. Moreover, the others were propped up by something, but still did not stand still. 5. Flies. Imagine our surprise when a fly flew to our table. In winter. At -20. 6. Back to the order. Coffee was ordered for the dish. Latte is one of the least bitter coffees, but this one surpassed even Americano. I have never tasted such bitter coffee anywhere. 7. The tables are bare. In principle, this is normal, but even after ordering, nothing was laid on them. 8. The main part of the basement-type establishment. To enter, you need to go downstairs. We almost broke our legs on the way down. It's very slippery, and you can only enter by holding on to the walls. 9. It's very cold. We sat for about an hour, but we were already frozen. Food gets cold fast too. Of the advantages: decent food and reasonable prices. Whether to go there or not is your decision, but we do not recommend this place.

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