First of all, you need to understand that this is not a restaurant, but a farm! Even if it's snail-like! The novelty effect - yes! Interesting, yes! Informative, yes! It's delicious, yes it is! Pulls on 5 - yes! We drove 330 km and were satisfied! We were in a small group, about 20 people. The host's story passed in one breath. It was very interesting to listen! Plus, he answered all the questions. The preparation of the snails did not take long - about 12 minutes. Taste is a cannon! There is nothing to compare it with, except that the aftertaste is vaguely reminiscent of a mussel. But the upbringing of some visitors leaves much to be desired: they climb everywhere, brazenly poke snails with their fingers, pick them up without asking. I'm surprised at the calmness of the farm owner after that!

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Сергей Закревский

Level 14 Local Expert

The place is very interesting, the owner conducts the tour himself and will not leave anyone indifferent and without attention, a very positive person. They also offer delicious snails and mulled wine in the cold season, which is what you need, I think in the warm season it is much more cozy and interesting there, but even now I did not regret visiting. It is fashionable to take snails with you and cook them yourself at home, since they have such an opportunity to sell frozen food in a vacuum.

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Марина Г.

Level 9 Local Expert

We were in the castle and tried snails in the restaurant there, and then we read that there is a farm nearby where they are grown. And we drove off. It is difficult to find them, but the site has a detailed driving directions on a good road. We arrived there late, we didn't get on a tour of the snail farm, but we bought frozen snails with different flavors for the evening. The girl explained everything in detail to us how to cook them and voila - an exquisite dish for white wine is ready.

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153 reviews