The soup of this business is so terrible that it would probably taste better if they added flour directly to the waiter's face instead of to the soup. What they hype up as Beyran is actually the mathematics of “flour water”. The spice is as much as flour, the meat is as much as flour, the taste is as much as flour… When you take a spoon, your stomach rebels, “brother, we didn't deserve this.” They kept plenty of flour so that the spoon would sink to the bottom and no one would understand the taste. Congratulations, you have passed into the history of soup as “flour soup”. If I walk through that door again, my stomach will leave me, and he'll be right.

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gürol demirel

Level 8 Local Expert

definitely one of the places to go somewhere damar corba legend salting legend flavor is excellent

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Murat Müftüoğlu

Level 2 Local Expert

Both the price and performance place to go in and around Sultanbeyli, you should definitely go for a drink in beyran.

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Solen Corba

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22 reviews