We were taken here by family this afternoon, just for a coffee (maybe some cognac found its way onto the table too!) and some dessert. My wife had the Pavlova and it was to die for. I selected the millefeuille, and boy, I was not expecting what arrived. It is a huge portion of the most flakey pastry filled with the most delicious butter cream. As we had eaten lunch in a previous place, we did not get the chance to try the main menu, but the selection of live seafood made me think it would be worth it.

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Евгений Райков

Level 15 Local Expert

Вкусная кухня

Level 25 Local Expert

Excellent menu with very good variety of seafood dishes. It’s true fairytale of tastes - different starters, many seasonal dishes, good desserts. Starters are very good - fresh ingredients, proper combination of tastes and textures. For main dishes you have a various choice, but I highly recommend you to try an octopus with paprika and potato - it’s very tender meat with unusual serving inside the baked potato. There is a big wine card and cocktails - classic ones and very interesting twists of signature cocktails. We’ve chosen different ones from signature menu and all of them were good. Very cosy place: wonderful interior infused by the sea and fairytale, there is an excellent and very stylish summer terrace as well. Professional staff, they don’t smile a lot, but provide a comfortable service.

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Gvidon

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